School menus - Feb. 4

Clovis

Monday: Breakfast: Strawberry Bagel. Lunch: Baked Pork Chop, Mashed Potatoes, Steamed Carrots, Fresh Orange & Whole Wheat Roll or (grades 6-12) Pizza or Stuffwich & Fries or Chef Salad.

Tuesday: Breakfast: Pancake on a Stick. Lunch: Chicken Sandwich, Seasoned Fries, Mini Carrots w/ Dressing, & Chilled Pears or (grades 6-12) Pizza or Spicy Chicken Sandwich or Chef Salad.

Wednesday: Breakfast: Cinnamon Roll. Lunch: Mac & Cheese, Seasoned Green Beans, Celery Sticks w/ Dressing, Whole What Roll & Chilled Peaches or (grades 6-12) Pizza or Bacon Cheeseburger & Fries or Chef Salad.

Thursday: Breakfast: Sausage Biscuit. Lunch: Pig in a Blanket, Seasoned Spirals, Veggie Cup w/ Dressing, Chilled Mixed Fruit Jell-O or (grades 6-12) Pizza or Burrito & Fries or Chef Salad.

Friday: Breakfast: Mini Pancake. Lunch: Pizza, Mini Carrots, Sliced Celery w/Dressing, Chilled Fresh Fruit & Raisels or (grades 6-12) Manager’s Choice.

Portales

Monday: Breakfast: Ultimate Breakfast Round, Fruit Cups & Juice. Lunch: Lasagne Rollup w/Meat Sauce, Green Beans, Breadsticks & Peaches or (grades 7-12) Chicken Wings, Fries, Celery Sticks, Breadsticks & Peaches.

Tuesday: Breakfast: Morning Roll, Applesauce & Juice. Lunch: Pizza, Broccoli, carrots & Fresh Fruit or (grades 7-12) Asian Chicken, Rice Broccoli & Carrots & Pineapple.

Wednesday: Breakfast: French Toast, Sliced Apples & Juice. Lunch: Beef & Cheese Nachos, Homemade Pinto Beans, Carrots & Applesauce or (grades 7-12) Corn Dog, Baked Beans, Cucumber, & Applesauce.

Thursday: Breakfast: Turkey Ham & Cheese Croissant Melt, banana & Juice. Lunch: Chicken Smackers, Mashed Potato, Cucumbers, Gravy, Roll & Pears or (grades 7-12) Cheeseburger or Hamburger, Fries, Lettuce & Tomato & Pears.

Friday: Breakfast: Pizza, Apple Crisps & Juice. Lunch: Sandwich, Lettuce & tomato, Carrots, Chips & Slushie or (grades 7-12) Chili Dogs, Chips, Carrots, Broccoli & Slushie.

Floyd

Breakfast offerings include apple, orange or fruit juice; fruit; cereal; choice of milk

Monday: Breakfast: Pancake w/Syrup. Lunch: BBQ Ribs, Peas & Carrots, Peaches & Vegetable Salad.

Tuesday: Breakfast: Breakfast Burrito w/Salsa. Lunch: Poor Mans Steak, Wheat Rolls, Broccoli, Chilled Pears & Vegetable Salad.

Wednesday: Breakfast: Banana Bread Squares. Lunch: Beef Fajitas, Salsa, Mixed Fruit & Vegetable Salad.

Thursday: Breakfast: Granola Bar & Cheese Stick. Lunch: Hot Dog w/ Tater-Tots, Orange & Vegetable Salad.

Texico

Breakfast choices also include cold cereal, juice, and milk

Monday: Breakfast: Yogurt & Graham Cracker. Lunch: Chicken Patty Sandwich, Carrots, Scalloped Potatoes & Fruit

Tuesday: Breakfast: Pancake on a Stick. Lunch: Chicken Noodle Soup, Grilled Cheese, Mix Veggies & Fruit.

Wednesday: Breakfast: French Toast. Lunch: Beef Tacos, Lettuce/Tomato, Pinto Beans & Fruit.

Thursday: Breakfast: Mini Waffles. Lunch: Fettuccine Alfredo, Bread Sticks, Green Beans, Salad & Fruit.